Job Title

chef/cook (Chinese/western/ Indian foods)

Company: SAM Holdings


Category

Hotels, Ticketing, Travels & Tourism

Job Description

  • Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.
  • knowledge about Chinese, European, Indian Foods.(various type of burgers, hotdogs, submarine, various type of  soups, making soft drinks,....etc...) 


Location

Kurunegala

Skills Required

Not selected!

Availability

Not selected!

Preferred Languages

Not selected!

Work Experience

0 - 3 months


Register Now to Apply

Matching... please wait!